Your Restaurant's
AI Marketing Brain
We make sure the right people hear about you, and turn them into regulars.
Restaurant marketing is broken.
You went into hospitality to serve great food, not to juggle six tools and chase reviews.
15+ hours per week wasted
Posting on social, replying to reviews, watching ads, checking competitors. Hours that should be in your kitchen.
Six disconnected tools
Hootsuite, Podium, SEMrush, Mailchimp, an ads agency. Each costs money and none of them talk to each other.
No time to track competitors
You only find out about a competitor's promotion when guests mention it. By then, it's too late.
Reviews going unanswered
Days pass before bad reviews get a reply. Each unanswered review costs future bookings.
Cold soup, slow service. Will not return.
Food was OK, parking was awful.
Best pizza in Montreal! Brought family back.
Your marketing team handles all of it. One conversation. Always working.
Saved you 14h this week. Replied to 7 reviews, flagged 2 competitor moves.
“Sarah, so sorry the soup arrived cold. That's not our standard. I've shared this with the kitchen. Please come back. Dessert on us.”
Burgundy Lion launched happy hour 4-7pm. Drafted a counter-offer for your review.
“Weekend brunch is back. Eggs Benedict, wild mushroom toast, bottomless mimosas. Book your table 🍳”
Meet the team behind your restaurant
Five AI specialists who never sleep, never miss a review, and never stop optimizing. Led by Alexandra, who chats with you on WhatsApp.
Alexandra
“I run your team. We talk on WhatsApp.”
Marco
“I reply to every review in your voice, in under 2 minutes.”
Jade
“I write and schedule your posts so you never miss prime time.”
Leo
“I run your Meta and Google ads. ROAS is my obsession.”
Noah
“I watch every competitor move and tell you the moment it matters.”
Real outcomes for real restaurants
What changes when you let your AI marketing team run the show.
Saved on marketing every week
Tools your team replaces
Average review reply time
Always working, never sleeping
Beats every other way to do restaurant marketing
See how a full AI marketing team compares to going it alone or hiring an agency.
Doing it yourself
Alone with your laptop
- Your time per week15+/wk
- Monthly cost$0 + your time
- Review response timeDays
- Knows your menu
- Watches competitors
- Time to get goingForever
- Scales when you get busy
AllTable AI
Your AI marketing team
- Your time per weekNear zero
- Monthly costComing soon
- Review response timeMinutes
- Knows your menuYes, deeply
- Watches competitors24/7 monitoring
- Time to get going1 day
- Scales when you get busyInstant
Marketing agency
Outsourced, slow, pricey
- Your time per week5/wk coordinating
- Monthly cost$3,000 to $8,000/mo
- Review response timeHours
- Knows your menuSometimes
- Watches competitors
- Time to get going4 to 6 weeks
- Scales when you get busyLinear cost
Frequently Asked Questions
AllTable AI is your restaurant's full marketing team. Alexandra runs the team; Leo handles ads, Jade posts on social, Marco replies to reviews, and Noah watches competitors. You talk to Alexandra on WhatsApp.
We are launching in beta within weeks. Joining the waitlist gets you priority access and early-adopter pricing.
Pricing will be announced at launch. Waitlist members get founding-member rates locked in for life.
Independent restaurants, small chains, cafes, brasseries, pizzerias, fine dining, brunch spots, food trucks. Any restaurant doing its own marketing benefits.
At onboarding, Alexandra reads your website, menu, Google Business Profile, reviews, and top competitors. Your team keeps learning every day from your campaigns, customer feedback, and market changes.
Ready to stop worrying about marketing?
Join the waitlist to get founding-member pricing and priority access at launch.
No credit card · Free founding-member spot